ZHONGKE FENGXIANG BIOTECHNOLOGY CO.,LTD

Zhongke Fengxiang Biotechnology Co., Ltd. is a subordinate company of GMK holdings, we are one of the enterprises to export composite condiments of China to all over the world, and we are one of the halal food processing enterprises and the governing unit of China Condiment Association. We are the main drafter of the national industry standard of chicken broth. We are mainly focus on research and development ,production processing and marketing of compound condiments and healthcare products. We can produce 26,000 tons of functional condiments per year. The company has established ISO9001 quality management system, HACCP food safety control system. And the workshop of Healthcare products passed the national GMP audit, the conditions of production and packaging reach to GMP100,000 or GMP300,000 level.
We mainly use high temperature and high pressure cooking, enzymatic hydrolysis, vacuum concentration, spray drying and other high and new technologies.Our technology is advanced, leading in the same industry.
Seasonings produced by our company have passed the Islamic Association halal certification.Adopting the fresh chicken of GMK holdings as raw material,We mainly produce MIMIDO seasonings include Granulated Chicken Bouillon Chicken Powder Concentrated Chicken Borth，Three Suits Soup ，Chicken Bouillon Cube， Chicken Sauce，Concentrated Bone Soup， Standard Chinese Food Sauce and so on.
Our condiments are sold to the United States, Europe, Hong Kong, Africa and other countries and regions. Compared with similar products in the same industry, the products features and advantages of MIMIDO as follows:
1, We adopts the fresh chicken produced by the largest domestic chicken processing export enterprises--GMK holdings as raw materials. The quality of the raw material is guaranteed.
2, The products maintain the natural taste of chicken, pure and long-lasting fragrance,taste thick and delicious;
3, Our seasonings with long-time steaming or stewing under the high temperature,
the fragrance will not be weakened and the freshness will not be reduced,
It has Strong fragrance and palatable taste.
4, MIMIDO products are rich in bone collagen, calcium and a variety of essential amino acids and other nutrients，because adopting the cartilage-rich fresh chicken with bones as raw materials and produced by high-technology processing。
History of Zhongke Fengxiang：
In July 2002, The project of "using chicken by-products to produce flavoring factor technology development" is listed in 2002 State Spark-Program by the National Technical Department of China.
On December 13, 2003, Comrade Hu Jintao, the General Secretary of the CPC Central Committee and President of the people’s Republic of China visited GMK holdings,
He listened to the report on production technology and production process of compound seasoning in Zhongke Fengxiang Biotechnology Co., Ltd
He gave full affirmation and praise to the company for adopting high and new technology to improve the value-added level of agricultural products processing.
From 2005 to 2006, the granulated chicken bouillons, chicken powders and flavoring sauces of "MIMIDO" brand produced by our company have been named “Shandong Famous Brand”, especially for the MIMIDO granulated chicken bouillons have the honour to win the Bronze Award of 2006 China International Condiments and Food Ingredients exhibition and 2007 'China International Condiments and Food Ingredients Expo Gold Award; " MIMIDO " Granulated chicken bouillon and chicken powder have been voted to be the top ten recommended products of 2006 Shandong Hotel procurement " in 2006 by the Culinary Association of Shandong; The granulated chicken Bouillons, chicken powder and chicken bouillon cube of “MIMIDO”Brand (Registered in abroad) have been exported to the United States, Japan, Europe, Middle East, Africa and other countries or regions.
In 2007,The project of " chicken and by-products deep processing project " was identified by the National Development and Reform Commission as a " demonstration project of national agricultural products deep processing project ", after the implementation of this project, Our products of MIMIDO were sold to domestic and abroad markets.
In 2008, the concentrated chicken broth and seasoning sauces produced by Fengxiang were awarded the 2008 'China International Condiments and Food Ingredients Expo Gold Award; The "National Chicken broth Industry Standard" effect from December 1, 2008, we are the main drafter of the standard under the organization of the Chinese condiment association. It was showing the strength technical level and high-quality products of us and farewell to the history of chicken broth industry produces without the uniform, standardized and efficient standard.
In 2010, the company was named by China Condiment Association as China's most growing condiment industry enterprises, in September the company was Shandong Province Science and Technology Department, Finance Department, The Internal Revenue Service, the Land Tax Bureau jointly identified as high-tech enterprises.
In 2012, the company's five utility model patents were issued by the State Intellectual Property Office certificate.
In 2013, the company's "Miao Mi" trademark was named a well-known trademark in Shandong Province.
In September 2015, the company produced three sets of soups by the Shandong Food Industry Association as the 2015 Shandong Province food industry (condiment category) sensory quality silver award.
On November 19, 2015, the company was transformed into a joint-stock company, and the company's name was changed to Zhongke Fengxiang Bioengineering Co., Ltd.
On March 23, 2016, a company patent for an invention was awarded a certificate by the State Intellectual Property Office.
In March 2016, the company was named the 2015 Shandong Province Culinary Food and Beverage Industry Gold Service Provider for High Quality Ingredients.
On May 16, 2016, the company successfully listed the new three boards, the company's securities short for Zhongke Fengxiang, securities code 837465.
On January 23, 2017, the company was identified as the first batch of export products domestic and export "same-line homogenous" enterprises.
On November 26, 2018, the company was named the outstanding service provider of Shandong Group Meal in 2017 by Shandong Group Meal Industry Association.
On November 26, 2018, the company was rated as an excellent service provider by Shandong Culinary Association and Group Meal Industry Association.
In 2019, Shandong Culinary Association awarded the company "Lu cuisine research and development base" brand, awarded the company "2019 gold catering supplier" honorary title.