Yantai Jiatong Wine CO.,Ltd

Jiatong winery is the only professional production enterprise in China with 3000 tons of storage tanks, 600 tons of temperature control tanks and 600 tons of freezing tanks. Its annual output of 5000 tons of sparkling wine is the first one in China. The raw materials used are local high-quality wine grapes, Yantai apples, apricots and other famous fruits. The sparkling wine has the characteristics of low alcohol, sweet and sour, refreshing fruit aroma, rich natural fermentation foam, and fine and durable foam.

The interior of the winery is a comprehensive winery that integrates display, appreciation, leisure, catering, banquet, VIP area, etc., breaking through the combination of traditional vineyard and the factory, and integrating multiple experience modes.

The winery introduces traditional Italian technology and advanced equipment, adopts "in tank fermentation method" -- secondary fermentation in stainless steel fermentation tank and produces gas, which is the same as the famous Italian Prosecco sparkling wine brewing method. Now it has completed the production and design of 5000 bottles / hour sparkling wine filling production line of Italian bertolo company, 8 cubic meters / hour air bag press of tovla company, etc Prepare and Parwan sterilization line. The advanced automatic cross flow filtration equipment ensures the output and quality of sparkling wine. The grape fermented sparkling wine has the advantages of low cost, good taste, short cycle and moderate price, which is beneficial to health.