Hu Bei Chang Xiang Si Food Co.,LTD

Hubei Changxiangsi Food Co., Ltd. was founded in 1998. It is located in Qianjiang City, Hubei Province. Now it covers an area of 80000㎡ and has a registered capital of 30 million yuan. Our company is an enterprise dedicated to the research and development of special flavorings, flavoured pickles, soy products and other flavoured food, as well as the breeding and promotion of soybean varieties.We are the key leading enterprise of agricultural industrialization in Hubei province and the national credit unit.The company has built a modern production plant in line with international standards, has 6 modern production lines, and has passed the "ISO9001 quality management system certification" and "food safety management system certification", with an annual capacity of 8000 tons of seasoning. Changxiangsi Food Co.,Ltd uses its own non fermented flavor food processing technology to produce the leading product “spicy beef sauce”which has become a famous brand in Hubei Province since 2002. The traditional sauce making technology of Changxiangsi is the intangible cultural heritage of Hubei Province, which has been developing for a long time and has the unique characteristics of traditional technology. "Changxiangsi" trademark was recognized as "Famous trademark of Hubei Province" in 2002. A thousand years of Chinese sauce, a hundred years of Changxiangsi. Since our company was established, we always adhered to the business philosophy of "quality-oriented, brand based", and in 2018 and 2019, it was recognized as the invisible champion demonstration enterprise in the subdivision field of pillar industries and the leading poverty alleviation enterprise in Hubei Province.